Simple Ginger Tea Recipe

Publication date: November 10, 2022

Fresh ginger has a long shelf life and can also be peeled, chopped, and frozen for later use. HOW TO EAT GINGER: Pickled Freshly grated or minced and added to recipes GINGER TEA • Trim off the tough knots and dry ends and peel it. • Cut it into thin, crosswise slices. • Put a […]

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